Mike's Recipes

This has to be the # 1 favorite Smoked meat of ALL time! I buy Boston Butts by the case,usually 8 or 10 in a case! I don't trim any fat unless their is a lot of excess! I season real good with MI … read more

MIKE'S SMOKED STEAKS-WE DO ALL OUR STEAKS ON OUR SMOKER-CLOSE TO THE FIRE BOX AT 350 TEMP. WE USE MAMMA WATTS SEASONING-EVERY TIME WE TURN OUR STEAKS WE ADD MAMMA WATTS SEASONING--NONE BETTER!! … read more